Dressings · From the Detox Companion
Ranch Salad Dressing
A raw recipe from the founder’s Detox Companion booklet, made to go with the twenty-day Full Body Detox program.
Ingredients
- 1 cup soaked raw cashews
- 1/2 cup water
- 2 tablespoons fresh organic lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon sea salt
- 1 tablespoon minced fresh basil, or 1 teaspoon dried basil
- 1 tablespoon minced fresh dill weed, or 1 teaspoon dried dill weed
Directions
- Place the cashews, water, lemon juice, garlic powder, onion powder, and sea salt in a blender and process until smooth and creamy. Add the basil and dill weed and pulse briefly, just to mix.
Stored in a sealed container in the refrigerator, Ranch Salad Dressing will keep for 5 days.
