Meals & wraps · From the Detox Companion
Raw Raviolis
A raw recipe from the founder’s Detox Companion booklet, made to go with the twenty-day Full Body Detox program.
Ingredients
- 1 cup soaked walnuts
- 1 cup chopped zucchini
- 3 tablespoons shoyu
- 2 cloves garlic
- 1 teaspoon fresh oregano
- 1/4 cup minced red onion
- 1/4 cup minced celery
- 1/4 cup minced red bell pepper
- wilted butter lettuce leaves
- Carrot Almond Sauce
Directions
- Put the walnuts, zucchini, shoyu, garlic, and oregano in a food processor and process until creamy. Remove to a bowl and fold in the onion, celery, and red bell pepper by hand.
- Leave large lettuce leaves out of the refrigerator long enough to wilt. Remove heavy center vein. Place 1 tablespoon of filling on each leaf and roll to wrap up tight. Serve with Carrot Almond Sauce.
